Season 3 Episode
- Season 3 Ameliya's Trinidadian Pepper Roti
- Season 3 Izaac's Lancashire Chorley Cakes
- Season 3 Aniyah's Brazilian Feijoada
- Season 3 Harry's Lithuanian Kugelis
- Season 3 Aksara's Sri Lankan Fish Curry
- Season 3 Mateo's Chilean Sopaipillas with Pebre
- Season 3 Esmae's Norfolk Fish with Sweet Potato Wedges and Tartar Sauce
- Season 3 Jake's Australian Meat Pie
- Season 3 Choekyi's Tibetan Spinach Momos
- Season 3 Iaia's Guinea-Bissau Kansiye
- Season 3 Elsa's Guyanese Fishcakes
- Season 3 Sonny-Mac's Sussex Banoffi Pie
- Season 3 Marian's Bulgarian Gyuveche
- Season 3 Pippa's Zimbabwean Nyama
- Season 3 Tilly's Swiss Brunsli Biscuits
My World Kitchen - Season 3 Episode 6 Mateo's Chilean Sopaipillas with Pebre
0.00 11 minutes Mateo's mum is from Chile and she has shown him how to make a special Chilean dish. Sopaipillas are made with sweet potato dough and served with a colourful pebre made from tomatoes, spring onions and coriander. Mateo decorates his table with lots of plants and colourful flowers. There are even a few alpacas and llamas joining the party! Mateo also shows off his dancing skills to his friends while wearing a traditional Chilean costume.
